I add a lot of citrus to my food and I think that flavors it. And to me that what makes it healthier lower in fat lower in calories. It adds lots of flavor. Spices of course. But citrus is definitely kind of my go-to to season and really to really make those flavors make that food come alive.
The type of cuisine I do especially after being on 'Iron Chef' for several...
I launched Chefs for Humanity a national nonprofit with my voice heart and...
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I like to abide by the seasons and let the natural flavor in food speak for...
I think people are more savvy about cooking food and dining. I notice they...
I think about food all the time. It's my passion it's my profession. But some...
Chronic malnutrition or the lack of proper nutrition over time directly...
It's fun to pick a cuisine and say I'm going to research Ethiopian food and...
I think the biggest thing is clean as you go. Wash all your knives cutting...
I think that food ties us to our community and our traditions and it's the...
We all thought of chicken as lean protein-rich food that's good for weight...
One must know combinations one must have a true knowledge of food to be in...
After my pregnancy I discovered I have an allergy to yeast. Problem is all...
James Bond is quite serious about his drinks and clothing and cigarettes and...
For all the concern about bodies and weight 'Baywatch' has three huge...
We have by far the most expensive health system in the world. We spend 50...
I went from 118 pounds to 135 pounds in a few months. But I still didn't...
If we do not change our negative habits toward climate change we can count...